COMPANY

Bertagni specializes in filled fresh pasta and is dedicated to presenting products of the highest possible quality and flavor, with a specific product philosophy: innovation must serve tradition.



HISTORY

Bertagni is believed to be the oldest tortellini producer in the world. In 1882 Luigi Bertagni opened his workshop in Bologna, the birthplace of tortellini.
QUALITY



Our recipe for superior quality: the finest recipes, expertise in manufacturing, carefully selected raw materials, and painstakingly prepared pasta, with different shapes and thicknesses depending on the type of filling - without any added flavors or preservatives.
TECHNOLOGY

Bertagni combines creative research and development, exclusive technology, and a production system, all in order to create the ideal balance between tradition and innovation.



PRIVATE LABEL

With the company's flexible production system, adaptable technology and the highly professional R&D department, Bertagni is the ideal partner for the customer who wants to develop their own brand of premium fresh or frozen pasta.

PRODUCTS



Bertagni offers a wide array of products, with a constantly expanding selection. We aim to provide new and original interpretations of traditional Italian favorites. Filled pasta in various shapes and sizes are available, as well as flat pasta.

FOOD SERVICE

We offer all the goodness of pasta made by experts, with a complete selection dedicated to catering, and a unique twist-precooked pasta to speed up the preparation of ready meals.
Bertagni
NEWS

The Quality...
In Bertagni we are very proud of receiving a 10 out of 10 grade from the UK magazine Best as the best PL filled pasta product in the Kingdom.
This come right after a 5 stars out of 5 of the UK magazine Observer.

BEST PRESS

CONTACTS
Copyright © Bertagni 1882 S.p.A. • C.F. e P.IVA IT 03719720249 • R.I. VI55029 • R.E.A. 275175 • CAP.SOC. € 384.615